Easiest Way to Make Jamie Oliver My Rib eye Steak Roasted Pepper & Chips

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, my rib eye steak roasted pepper & chips. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

My Rib eye Steak Roasted Pepper & Chips is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. My Rib eye Steak Roasted Pepper & Chips is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have my rib eye steak roasted pepper & chips using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make My Rib eye Steak Roasted Pepper & Chips:

1. Get 1 piece Ribeye Steak
2. Take 2 cloves Garlic diced
3. Take 1 tbls olive oil
4. Make ready 2 lengths of Romaine lettuce
5. Get 1 bunch Rocket lettuce
6. Get 1 long sweet pepper Roasted
7. Prepare Salt & Pepper
8. Take 2 medium potatoes to make deep fried chips

Instructions to make My Rib eye Steak Roasted Pepper & Chips:

1. Peel and cut the potatoes into chips heat up the oil and cook on medium for 5 minutes then turn them full on high until browned and crisp.
2. Meanwhile the chips are cooking. Add the oil to the pan heat up add the diced garlic and cook for up to 1 minute when you smell the Garlic aroma add the steak on top fry for 2 minutes then turn over and fry the same then turn low
3. On the gas ring using tongs hold the pepper over the flame until it's black mostly all over. The when it's roasted scrape off the black with a knife and add to the serving plate with the lettuce
4. When the steak is done add on top of the lettuce then drain the chips and add them to the plate and enjoy.

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