Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, vegan mint and coconut ice cream. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Vegan Mint and Coconut Ice Cream is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Vegan Mint and Coconut Ice Cream is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have vegan mint and coconut ice cream using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Mint and Coconut Ice Cream:
- Make ready 1 can coconut milk (chilled for 10 mins)
- Prepare 1 scoop coconut cream
- Take 1 cup meat of a young coconut
- Prepare 10 g fresh mint leaves
- Get pinch spirulina
Steps to make Vegan Mint and Coconut Ice Cream:
- Blend away in the blender until nice and creamy, then pour it in a ice cube tray.
- Freeze overnight or 6 hours
- Pop the cubes in your blender, blend away
- Scoop and toop with your favourite vegan chocolate (I used my own Vegan chcocolate :p)
- Enjoy, please post photos bellow if you do it ;) thx Greg
So that is going to wrap it up with this special food vegan mint and coconut ice cream recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
