Step-by-Step Guide to Prepare Gordon Ramsay Hokey Pokey Chocolate Mousse
by Marian Rios
Hokey Pokey Chocolate Mousse
Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, hokey pokey chocolate mousse. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Hokey Pokey Chocolate Mousse is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Hokey Pokey Chocolate Mousse is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have hokey pokey chocolate mousse using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Hokey Pokey Chocolate Mousse:
Get Hokey Pokey
Get 5 tbsp sugar
Make ready 2 tbsp light corn (golden) syrup
Make ready 1 tsp baking soda
Get Mousse
Prepare 250 gm dark chocolate
Get 4 large eggs separated
Prepare 150 ml heavy (double) cream
Steps to make Hokey Pokey Chocolate Mousse:
Hokey Pokey : Oil a baking sheet Heat the sugar and syrup gently in a heavy based saucepan until the sugar melts then boil the mixture until it turns a deep golden caramel
Whisk in the baking soda (this will make it foam up), then quickly pour the mixture onto the prepared baking sheet, set on a wire rack and let cool
Mouse : melt the chocolate in a double boiler over barely simmering water. Remover from the heat and stir in the egg yolks. Softly whip the cream and fold it into the chocolate mixture
Heat the egg whites until stiff and fold them into the chocolate mixture. Divide evenly among six to eight glasses or small ups. Cover and chill in the refrigerator for 4 hours.
Break the hokey Pokey into small chunks and use it to garnish the tops of the mouse just before serving
So that is going to wrap it up with this exceptional food hokey pokey chocolate mousse recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!