Easiest Way to Prepare Perfect Cauliflower Steak

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cauliflower steak. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Cauliflower Steak is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Cauliflower Steak is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook cauliflower steak using 6 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Cauliflower Steak:

1. Get 1 whole cauliflower, outer greens still attached
2. Get Olive oil
3. Take Paprika powder
4. Get Salt and pepper
5. Prepare Store bought mushroom sauce (optional)
6. Make ready Fried egg

Instructions to make Cauliflower Steak:

1. Pre heat the oven 200C.
2. Remove the greens from the outside of the vegetable and rinse and dry them.
3. Rinse the outside of the cauliflower and throughly dry.
4. Cut the bottom of the cauliflower off so it’s flat and cut into 2-3 steaks.
5. Drizzle the steaks with olive oil, salt and pepper and a pinch of paprika. Make sure both sides are seasoned.
6. Season the greens the same way and transfer to a baking tray.
7. Heat a pan with a tablespoon of olive oil and brown the steaks around 4 minutes on each side. Transfer steaks to a baking tray.
8. Bake steaks and greens for approximately 20 minutes or until fully cooked on the inside.
9. Serve with egg as a side along with the greens and drizzle with the mushroom sauce.

So that’s going to wrap this up for this exceptional food cauliflower steak recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!