Simple Way to Prepare Quick Chinese Sausage And Sun Dried Tomato Fried Rice

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chinese sausage and sun dried tomato fried rice. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Chinese sausage fried rice 臘腸炒飯 is a quick and easy dish. Chinese sausage - 臘腸 lap cheong (Cantonese) làcháng (Mandarin) is a cured sausage usually steamed or diced and stir-fried in a wok. Top Tips For Chinese Sausage And Rice. Rinse the rice before cooking, to remove the starch.

Chinese Sausage And Sun Dried Tomato Fried Rice is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Chinese Sausage And Sun Dried Tomato Fried Rice is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook chinese sausage and sun dried tomato fried rice using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chinese Sausage And Sun Dried Tomato Fried Rice:

1. Get 2 cup cooked white rice
2. Make ready 4 piece thinly sliced sun dried tomatoes
3. Take 1 tbsp tomato paste
4. Make ready dash salt
5. Take STEAMED CHINESE SAUSAGE
6. Prepare 3 stick chinese smoked sausages (lap cheong )
7. Take 1 tbsp light soy sauce
8. Take GARNISH
9. Make ready 1 small yellow jalepeno

So easy, and much better than takeout. I am sure everyone has had fried rice from takeouts or restaurants. There are many variations of this dish; regardless of the types, fried rice fits everyone's. Slices of Chinese-style sausage and shiitake mushrooms are the star in this satisfying rice dish.

Steps to make Chinese Sausage And Sun Dried Tomato Fried Rice:

1. Cooked rice as usual the fluff up and set aside
2. Steamed the chinese smoked sausage for 10 minutes then add light soy sauce and steam another 10 minutes
3. In pan add the cooked white rice together with the steamed soy sauce Chinese sausage with its sauce and sun dried tomato ,stir fry to mix well for 5 minutes in medium low heat
4. Add tomato paste and mix well and stir fry then add seasoning ,then continue stir fry for another 5 to 8 minutes till its sauce are almost dried up and rice are separated and almost charred but not burn
5. ** TIPS ***I always use a chopstick to separate the rice and alway spread the rice on the pan to dried up excess sauce that always cause dried rice to be lumpy
6. CHINESE SAUSAGE AND SUNDRIED TOMATO FRIED RICE TOP YELLOW CRUNCHY SMALL JALEPENO

There are many variations of this dish; regardless of the types, fried rice fits everyone's. Slices of Chinese-style sausage and shiitake mushrooms are the star in this satisfying rice dish. Traditionally fried rice was prepared with leftovers and overnight rice. There was no special recipe to fried rice. Look in your fridge or pantry for what you think could enhance the flavor of leftover rice.

So that is going to wrap it up for this exceptional food chinese sausage and sun dried tomato fried rice recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!