Step-by-Step Guide to Prepare Homemade Steak N Shrimp Enchiladas

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, steak n shrimp enchiladas. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Steak N Shrimp Enchiladas is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Steak N Shrimp Enchiladas is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have steak n shrimp enchiladas using 18 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Steak N Shrimp Enchiladas:

1. Make ready skirt steak (cut into tiny 1 inch strips)
2. Prepare frozen 31-40 shrimp; peeled and deveined
3. Prepare Salt, Pepper
4. Make ready Garlic Powder
5. Make ready Onion Powder
6. Make ready tablespoon. Worcestershire Sauce
7. Prepare Goya Sazon (I used the kind with Cilantro)
8. Make ready Theos Black Pepper Sauce
9. Get squirts of Lemon Juice
10. Get Butter
11. Get Diced Yellow Onions
12. Make ready Pico De Gallo
13. Take Mexican Cheese (I used Sargento)
14. Prepare Pasta Sauce (I used Tomato Basil)
15. Take Sour Cream (optional)
16. Make ready butter
17. Get Flour Tortillas (Soft Taco)
18. Take Cooking Spray

Steps to make Steak N Shrimp Enchiladas:

1. Season Steak with salt and pepper, garlic powder, onion powder, Worcestershire sauce, Goya Sazon (1/2 packet) and 1 tablespoon of Theos Black Pepper sauce.
2. Season Shrimp with salt and pepper to taste, garlic powder, onion powder, remaining Goya Sazon, and 2-3 squirts of lemon juice.
3. In a skillet, melt better over med heat and cook onions til golden brown. Add Pico De Gallo and cook til veggies are softened, About 10-15 minutes. Add steak and 3-4 tablespoons of Theos Black Pepper sauce and cook til steak is cooked through.
4. Next, Add your shrimp and cook for 4-5 min. Add 1 bag of Mexican cheese, stir til melted, and turn of heat.
5. Grab you a plate and place your flour tortilla on it. Scoop the mixture (3-4 tablespoons) in tortilla and wrap it up and place in a greased baking dish.
6. Continue until all tortillas are stuffed and rolled up. (I used 6)
7. Add 1/4 cup of pasta sauce (I used Tomato Basil) to mixture and stir. Pour mixture onto tortillas and spread that bitch out 🤣
8. Top with 1/2 bag of Mexican Cheese and Bake for 25 minutes at 350. Serve with Rice, Beans, and Sour cream. Enjoy 😋

So that is going to wrap it up with this special food steak n shrimp enchiladas recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!