Recipe of Award-winning Mughlai Egg Korma

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mughlai egg korma. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Mughlai Egg Korma is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Mughlai Egg Korma is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook mughlai egg korma using 22 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Mughlai Egg Korma:

1. Get 4 duck eggs
2. Get 1 onion sliced finely
3. Get 1 onion chopped
4. Prepare 1 tsp fresh cream or malai
5. Take 7-8 cashewnuts
6. Make ready 1 tsp melon seeds
7. Prepare 1/2 tsp turmeric powder
8. Take 1/4 tsp Red chilli powder
9. Prepare 1 tbsp curd
10. Prepare 1 tsp ginger paste
11. Get 1/2 tsp garlic paste
12. Take 1/2 tsp garam masala powder
13. Make ready 3 cloves
14. Prepare 1 inch Cinnamon
15. Make ready 2 Cardamom
16. Make ready 1 tsp egg curry masala
17. Prepare 2 drops mitha attar
18. Get To taste salt
19. Take 3 tbsp oil
20. Make ready 1 tsp ghee
21. Make ready 1/4 cup milk
22. Make ready 1/4 cup water

Instructions to make Mughlai Egg Korma:

1. Boil 4 eggs till fully boiled.Remove shell,prick eggs with fork and smear little salt and turmeric. Fry sliced onion till crispy.Fry other chopped onion till transparent. Make a paste of fresh cream,fried chopped onion, melon seeds and cashewnuts.Add curd to the paste.Heat oil and fry the eggs.
2. Sprinkle half crushed whole garam masala and fry the ground paste.Add turmeric,red chilli powder,egg curry masala,salt and sugar to taste. Add milk and little water and boil till masala coats eggs.Sprinkle crispy fried onion,mitha attar,garam masala,ghee and garnish with chopped coriander and sliced green chillies.Serve with tandoori roti or any Indian flat bread or pulao.

So that is going to wrap it up with this special food mughlai egg korma recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!