Recipe of Quick Smoky Carrot Dogs w/ nacho sauce (vegan)

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, smoky carrot dogs w/ nacho sauce (vegan). One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Smoky Carrot Dogs w/ nacho sauce (vegan) is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Smoky Carrot Dogs w/ nacho sauce (vegan) is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have smoky carrot dogs w/ nacho sauce (vegan) using 19 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Smoky Carrot Dogs w/ nacho sauce (vegan):

1. Get 8 large carrots, rinsed and trimmed ends
2. Prepare 3/4 C raw cashews
3. Make ready 2 T canola oil
4. Make ready 1 T soy sauce
5. Take 2 tsp liquid smoke
6. Make ready 1 1/2 tsp smoked paprika
7. Take 1 tsp garlic powder
8. Take 1 tsp onion powder
9. Get 1/4 C jarred salsa
10. Prepare 1/4 C almond milk
11. Get 3 T nutritional yeast
12. Make ready 1/4 tsp cayenne pepper
13. Take 1/4 tsp cumin
14. Get 1/4 tsp tumeric
15. Take 1/4 tsp kosher salt
16. Prepare 1 T water
17. Prepare 1 pkg wheat hotdog buns
18. Get 2 jalapenos, sliced thin
19. Get 1/4 C red onion,, diced

Instructions to make Smoky Carrot Dogs w/ nacho sauce (vegan):

1. Soak the cashews in a bowl of water for 8 hours.
2. Preheat oven to 450. Line a baking dish with aluminum foil. Round the ends of carrots to fit buns and look like a hotdog.
3. Place oil, soy sauce, liquid smoke, paprika, garlic and onion powder in a bowl and whisk. Put the carrots in baking dish in a single layer. Pour the oil mixture over the carrots coating all sides. Bake for 35 minutes turning every 15 minutes.
4. Drain cashews. Place cashews, salsa, milk, yeast, cayenne, cumin, tumeric and salt in a blender. Process until creamy. Stir in 1 tsp of water at a time to sauce until you like the consistency.
5. Put 1 carrot in each bun and top with the cheese sauce, jalapeno and red onion. Serve. These taste great!

So that is going to wrap this up for this exceptional food smoky carrot dogs w/ nacho sauce (vegan) recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!