Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, carrot kheer. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Carrot Kheer is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Carrot Kheer is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook carrot kheer using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Carrot Kheer:
- Prepare 1/2 litre milk
- Make ready 250 gms carrots
- Take 4 tsp sugar
- Get 1/4 bowl mixed dry fruits
- Make ready 1/8 tsp coarsely grinded Green cardamoms
Steps to make Carrot Kheer:
- Boil milk in a pan.
- Wash, peel, and grated carrots.
- Add grated carrots in milk, mix and cook on low flame for 5 minutes.
- Chop dry fruits.
- Add sugar and dry fruits and let it simmer on low flame for 7-8 minutes. Keep stirring in between.
- Check the consistency When Milk gets thick switch off the flame.
- Serve hot or cold as you like garnished with chopped almonds.
So that’s going to wrap it up with this special food carrot kheer recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
