Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, mince samoosas. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Mince Samoosas is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Mince Samoosas is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have mince samoosas using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mince Samoosas:
- Prepare 1 kg beef or lamb mince
- Prepare 2 onions finely chopped
- Make ready 1 cup water
- Prepare 1 tsp turmeric powder
- Take 2 tsp garlic and ginger
- Take 1 tsp dhanya and jeera powder
- Get 1 Tbs masala
- Prepare Salt
- Make ready 1 cup chopped dhanya
- Get Few sprigs chopped spring onion
- Make ready 3 finely chopped chillies
Instructions to make Mince Samoosas:
- In a pot add the chopped onions, 1 cup water, turmeric powder and steam till the onions are soft.
- Add the masala, dhanya and jeera powder and stir.Add the washed and strained mince, salt, garlic and ginger,chopped chillies and cook till the mince is done.
- Add the chopped dhanya, spring onions and mix through.Take off the stove and put the mince filling in a strainer to drain all excess oil.Allow to cool then fill samoosas.Fills 4 dozen samoosas
So that is going to wrap this up with this special food mince samoosas recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
