Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, addicting korean-style natto & kimchi over rice. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Addicting Korean-style Natto & Kimchi over Rice is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Addicting Korean-style Natto & Kimchi over Rice is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook addicting korean-style natto & kimchi over rice using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Addicting Korean-style Natto & Kimchi over Rice:
- Prepare 1 rice bowl Plain cooked rice
- Get 1/2 pack Natto
- Take 1 Kimchi
- Prepare 1 Green onion or scallion
- Prepare 1 White sesame seeds
- Get 1 pinch Coarse salt
- Make ready 1 tsp Sesame oil
- Get 1 Egg yolk
Instructions to make Addicting Korean-style Natto & Kimchi over Rice:
- Mix the natto with the included sauce. Thinly slice the scallion.
- Fill a rice bowl with rice and top with the natto and kimchi.
- Garnish with the scallions and white sesame seeds. Add the salt and sesame oil and stir it in. To finish it off, top with an egg yolk right in the center.
So that is going to wrap it up for this special food addicting korean-style natto & kimchi over rice recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
