Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, mini egg blondies. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Mini Egg Blondies is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Mini Egg Blondies is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook mini egg blondies using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mini Egg Blondies:
- Take melted butter
- Make ready dark brown sugar
- Take egg
- Make ready vanilla extract
- Make ready baking powder
- Get salt
- Make ready flour
- Get mini eggs
Steps to make Mini Egg Blondies:
- Preheat your oven to 175C. Melt the butter in the microwave in a bowl and mix in the sugar and vanilla extract
- Add the flour, salt, baking powder. I added mini eggs because it's Easter, you can substitute the Mini Eggs for any chocolate, nuts or both!
- Pour all the mixture in a baking tin and cook for around 20 minutes - then cut into squares and serve.
So that is going to wrap this up with this special food mini egg blondies recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
