How to Make Favorite White Chocolate Mousse with Strawberry Jam

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, white chocolate mousse with strawberry jam. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

White Chocolate Mousse with Strawberry Jam is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. White Chocolate Mousse with Strawberry Jam is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook white chocolate mousse with strawberry jam using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make White Chocolate Mousse with Strawberry Jam:

1. Make ready 200 g White Chocolate
2. Prepare 175 g Sugar
3. Prepare 5 Eggs
4. Make ready 100 g Butter
5. Get Marie Biscuits
6. Make ready Slivered Almonds
7. Get 1 Lemon (juice and zest)
8. Get Strawberry Jam

Instructions to make White Chocolate Mousse with Strawberry Jam:

1. Melt the white chocolate with the butter on the microwave. Be careful to mix from time to time.
2. Mix the white chocolate with the sugar, until it's homogeneous. To decrease the excessive sweet taste, add some Lemon juice drops and zest. Add the egg yolks, one by one, and mix well.
3. Beat the egg whites until stiff. Carefully and gradually beat the eggs white with the previous mixture.
4. Let's do the dessert presentation. In a bowl (or another recipient), put a little of the mixture and some spoons of Strawberry Jam, mix until the color becomes a shade of light pink. Smash some Marie Biscuits and add, do not mix. Put in the rest of the white chocolate mousse. The mousse goes to the fridge for at least one hour.
5. Sprinkle with almonds to taste.

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