30/11/2020 05:19

Steps to Prepare Award-winning Quail Eggs Curry

by Sean Mitchell

Quail Eggs Curry
Quail Eggs Curry

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, quail eggs curry. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Quail Eggs Curry is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Quail Eggs Curry is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook quail eggs curry using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Quail Eggs Curry:
  1. Take boiled quail eggs(1 big can)
  2. Make ready fresh green chili (more to taste)
  3. Take gloves garlic
  4. Make ready ginger(2 tablespoon minced)
  5. Prepare onion
  6. Take shallot
  7. Prepare fish sauce
  8. Make ready vegetable oil
  9. Prepare tomato
  10. Make ready sugar
Instructions to make Quail Eggs Curry:
  1. Mince vegetables and chop tomato roughly. You can put more chili powder to taste.
  2. Mix half of the minced vegetables and fish sauce in quail eggs.
  3. Fry garlic, ginger and shallot with vegetable oil until it turns nice smell and good golden brown. Then add onion and fry.
  4. Add quail eggs and continue frying.
  5. Add tomato and continue stirring until thickened. And here putting a pinch of sugar makes delicious.
  6. Enjoy ❣️With rice🥰

So that’s going to wrap this up with this exceptional food quail eggs curry recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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