Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, quail eggs curry. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Quail Eggs Curry is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Quail Eggs Curry is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook quail eggs curry using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Quail Eggs Curry:
- Prepare 400-500 g boiled quail eggs(1 big can)
- Prepare 2 fresh green chili (more to taste)
- Prepare 3 gloves garlic
- Get 1 piece ginger(2 tablespoon minced)
- Prepare 1 onion
- Prepare 1 shallot
- Prepare 1 tablespoon fish sauce
- Prepare 50 ml vegetable oil
- Get 1 tomato
- Get 1 pinch sugar
Instructions to make Quail Eggs Curry:
- Mince vegetables and chop tomato roughly. You can put more chili powder to taste.
- Mix half of the minced vegetables and fish sauce in quail eggs.
- Fry garlic, ginger and shallot with vegetable oil until it turns nice smell and good golden brown. Then add onion and fry.
- Add quail eggs and continue frying.
- Add tomato and continue stirring until thickened. And here putting a pinch of sugar makes delicious.
- Enjoy ❣️With rice🥰
So that is going to wrap it up with this special food quail eggs curry recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
