Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, rump steak with diane sauce. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Rump Steak with Diane Sauce is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Rump Steak with Diane Sauce is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook rump steak with diane sauce using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Rump Steak with Diane Sauce:
- Make ready I chopped onion
- Prepare Spray oil
- Make ready 2 rump steaks
- Take Steak Spice
- Make ready Worcestershire Sauce
- Take Olive margarine or butter
Instructions to make Rump Steak with Diane Sauce:
- Fry the onions in a little spray oil.
- Cover the chopping board with cling film. Tenderise the steaks. I have a spike tenderiser. Spray each side of the steak with oil.
- Have quite a hight heat for the frying pan. Make a space in the pan by moving onions to the edge. Place steaks in pan hopefully it sizzles when you put them in. Sprinkle with steak spice. How you like your steak is personal so turn when ready. Sprinkle with Worcestershire sauce. I use quite a lot. We like cooked through. Add butter and baste steaks. Take out and rest for 5-10mins on warm plates.
- We had fryed mushrooms, egg and criss-cross chips.
So that is going to wrap it up with this special food rump steak with diane sauce recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
