Recipe of Ultimate Panner Pizza Pattice With Milk Chilli Cheese sauce
by Dylan Pierce
Panner Pizza Pattice With Milk Chilli Cheese sauce
Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, panner pizza pattice with milk chilli cheese sauce. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Panner Pizza Pattice With Milk Chilli Cheese sauce is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Panner Pizza Pattice With Milk Chilli Cheese sauce is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have panner pizza pattice with milk chilli cheese sauce using 20 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Panner Pizza Pattice With Milk Chilli Cheese sauce:
Make ready 1 Cup paneer
Take 1/2 cup Cheese
Get 1/2 cup mixed veggies chopped(i have used Corns,Capsicum,Mushroom,Onion)
Get 1 chopped green chilli
Take 1 tbsp coriander leaves
Prepare For Spices-
Take 1 tsp chilli flakes
Prepare as per taste salt
Take 2 tsp pizza sauce
Prepare 1/2 tsp black pepper powder
Get 1/4 cup Maida
Get 1 Pizza Base(cut into 2 round pieces)
Get some onions, Tomato and Capcicum Small round cut
Make ready For Slurry-
Take 1/4 cup maida and cornflour(mix with water)
Get 1 cup bread crumbs
Get 1 tsp chilli flakes
Prepare as per taste salt
Get as required Oil for Frying
Get For Serving milk sauce,grated paneer and few corns
Steps to make Panner Pizza Pattice With Milk Chilli Cheese sauce:
For Pattice Stuffing-Take a big bowl and add into the paneer, cheese, chopped Veggies, Spices and maida and mix it well.
Now take a Pizza Base And use the cookie cutter and cut round small pieces and fill stuffing-Take one small round pizza base and cut two small rounds put the stuffing then add onion ring, tomato and capsicum, apply sauce on the second base and cover it nicely. Carefully dip into the maida slurry and now coat the breadcrumbs and rest For 5 Mints in the freezer.
Heat oil in a kadhai and fry until golden and crisp. - For Milk Chilli Cheese Sauce–Take a pan add milk, cheese, cornflour and stir or mix it now add one tsp hot chilli sauce and one tsp small capsicum pieces keep stirring for pouring sauce. The sauce is ready.
Now plating– Garnish with crumbled paneer, few corns and milk sauce.
So that’s going to wrap it up for this exceptional food panner pizza pattice with milk chilli cheese sauce recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!