Easiest Way to Prepare Homemade Rava/semolina fish fry

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, rava/semolina fish fry. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Masala Fish Fry recipe in Hindi In this Recipe we will cook King Fish (Surmai) Fish by Frying it in a Pan. This is How Maharashtrian and Konkni People usually fry the Fish. Try the Recipe and Share your experience by commenting below.

Rava/semolina fish fry is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Rava/semolina fish fry is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have rava/semolina fish fry using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Rava/semolina fish fry:

1. Get 4-5 mackerel medium sized fish
2. Make ready as required semolina(rava)
3. Make ready 2 tsp red chilli powder
4. Get 1 tsp coriander seed powder
5. Make ready 1/2 tsp turmeric powder
6. Take 1 tsp ginger garlic paste
7. Make ready 1/2 tsp black pepper powder
8. Get 2 tsp lemon juice
9. Prepare as required coconut oil or any oil of your choice for frying
10. Make ready to taste salt according

Rava fish fry is a homemade fish fry dish that can give competition to any restaurant or café's menu. Rava fish fry is crisp and delectable as it is rolled in sooji or semolina. Rava/Semolina Coat Spread rava on a plate and dredge the masala coated fish with rava. Fish coated with home made masala and rava.

Steps to make Rava/semolina fish fry:

1. Firstly wash and clean the fish, give cuts on the fish, so that all the masala can be absorbed properly, add all the masala powder,salt and lemon juice to the fish except semolina and oil,apply masala properly on the fish including in the cuts, marinate for at least 25 minutes
2. Now coat the fish in rava/semolina both sides, shallow fry or deep fry until crispy in hot oil,
3. Now it's done,serve hot with onion and lemon slices.

Rava/Semolina Coat Spread rava on a plate and dredge the masala coated fish with rava. Fish coated with home made masala and rava. Traditional fishes used for this fish fry are Bangda (English Mackerel), King fish (surmai, anjal), silver fish etc. Rava fish fry is an Indian fried fish dish especially popular in the coastal regions of Maharashtra and Goa. Method Easy Rava Fish Fry recipe restaurant style made at home.

So that’s going to wrap it up for this special food rava/semolina fish fry recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!