Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, roast beef hash. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Roast Beef Hash is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Roast Beef Hash is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook roast beef hash using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Roast Beef Hash:
- Make ready 3 tbsp Oil
- Get 2 cup Frozen diced hash browns
- Take 1/2 cup Diced peppers and onions (frozen or fresh)
- Prepare 1 cup Leftover roast beef, diced
- Make ready 1 as needed Salt & pepper
- Prepare 1 as needed Other spices to your liking: I used smoked garlic and red pepper flakes
Instructions to make Roast Beef Hash:
- Heat oil in a large skillet over medium heat. Add potatoes, pepper, & onions. Let cook untouched for about 5 minutes.
- Add roast beef. Stir and let cook another 5-10 minutes. Flipping over gently once or twice for even browning.
- Serve with eggs fixed your way.
So that’s going to wrap this up with this exceptional food roast beef hash recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
