Steps to Prepare Quick Tuna fried rice

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, tuna fried rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Tuna fried rice is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Tuna fried rice is something which I have loved my entire life.

This Tuna Fried Rice using canned tuna and rice is my latest favourite. I'm also always looking for ways to get my boys to eat more fish. This tuna version ticks both boxes! Hi, today we made spicy tuna fried rice!

To begin with this recipe, we must first prepare a few ingredients. You can have tuna fried rice using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Tuna fried rice:

1. Prepare 8 oz long grain rice (easy cook is good)
2. Take 2 eggs
3. Make ready 2 tbsp milk
4. Make ready 4 salad onions , thinly sliced
5. Take 2 can tuna (160 gm)
6. Take Soy sauce
7. Make ready 4 oz cooked peas (frozen or fresh)

A good fried rice recipe is dinner gold, do you agree? Just because of the fact that it can be easily Canned tuna is, undoubtedly, the super hero of this fried rice. It's all about super simple yet super. Easy kimchi tuna fried rice recipe!

Steps to make Tuna fried rice:

1. Cook the rice as per packet instructions, rinse under cold water and drain well
2. Drain tuna, if using tuna in oil pour oil into wok or large frying pan, flake with a fork
3. See step 2, if not using 'in oil' add 2 tablespoons oil (your choice) to wok
4. Over low heat add sliced onion and cook until transparent, do not allow to brown. Remove from pan
5. Whisk together eggs and milk, turn heat to medium, place 2 tablespoons oil in wok and when hot drizzle in eggs stirring constantly, you are aiming for ribbons, when all egg is cooked add rice and onion.
6. Drizzle in soy sauce and stir gently.
7. Add tuna and peas and stir through until hot
8. Serve as main course with sweet & sour sauce (see separate recipe) and prawn crackers, or as a side dish with your favourite Chinese main dish.
9. You can replace tuna with cooked chicken (good way to use leftovers) and add diced ham to either

It's all about super simple yet super. Easy kimchi tuna fried rice recipe! Koreans usually cook fried rice when their fridge is nearly empty This recipe is a great example of those. 🙂 Kimchi fried rice with tuna! I often make kimchi fried rice. Remove the cover, add the tuna, sesame oil, rice and cooked egg.

So that’s going to wrap it up for this special food tuna fried rice recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!