Simple Way to Prepare Favorite Homemade Beef and Cheese Enchiladas- Recipe from Lubys Cafeteria made simple

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, homemade beef and cheese enchiladas- recipe from lubys cafeteria made simple. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Homemade Beef and Cheese Enchiladas- Recipe from Lubys Cafeteria made simple is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Homemade Beef and Cheese Enchiladas- Recipe from Lubys Cafeteria made simple is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook homemade beef and cheese enchiladas- recipe from lubys cafeteria made simple using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Beef and Cheese Enchiladas- Recipe from Lubys Cafeteria made simple:

1. Prepare tortillas
2. Get ground beef
3. Make ready diced tomato
4. Take paprika plus 1 1/2 tsp
5. Prepare ground cumin
6. Take chili powder
7. Take black pepper
8. Prepare onion, chopped
9. Take garlic powder
10. Take salt
11. Take vegetable oil
12. Take shredded cheddar cheese
13. Take american cheese (just enough to cover the top of the enchiladas)

Steps to make Homemade Beef and Cheese Enchiladas- Recipe from Lubys Cafeteria made simple:

1. To make sauce: in a large pan add ground beef, salt, garlic powder, black pepper, and onion. cook ground beef until brown on medium heat
2. once beef is cooked add canned tomatos, ground cumin, chili powder, and paprika. Mix well and bring to a boil
3. reduce heat to low and simmer for about 10minutes
4. pre-heat oven to 350°F
5. heat about 1/2 inch of vegetable oil on a skillet until hot but not smoking (medium heat) get another pan ready to place fried toritllas
6. quickly fry each tortilla in hot oil till soften about 2-4 seconds on each side and place on the pan (at my house our servings are 4 enchiladas since we are 6 we fried 24 tortillas) do as many tortillas you need
7. once all your tortillas are done add shredded cheese on to the middle of each tortilla and roll up and place seam side down onto baking pan 11x7 should be good.
8. once you have one row of enchiladas in place on pan add some of the beef sauce on top and shredded cheese. Now you can add a second row of enchiladas and add more of the beef sauce on top with more shredded cheese on the top. Lastly, add slices of american cheese to cover the top of the enchiladas.
9. place in oven for 3minutes or until cheese is melted and your enchiladas are ready to eat!!!(: enjoy

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