Step-by-Step Guide to Prepare Super Quick Homemade Lotus Cheesecake

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, lotus cheesecake. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Lotus Cheesecake is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Lotus Cheesecake is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have lotus cheesecake using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Lotus Cheesecake:

1. Take 1 Lotus Biscuit packet
2. Prepare 50 gram butter
3. Take 200 gram cream cheese
4. Take 150 gram Greek yogurt
5. Get 1 teaspoon Vanilla essence
6. Make ready 200 gram fresh Cream
7. Get 3 tablespoons Lotus Biscof spread
8. Get 10 gram Gelatine
9. Prepare Sugar as required

Steps to make Lotus Cheesecake:

1. For base grind one packet of lotus biscof and add 50 gram of butter to it. Tip them into the prepared tin and press firmly down into the base to create an even layer. Chill in the fridge for 1 hr to set firmly.
2. Place cream cheese, fresh cream, yogurt, lotus spread, vanilla essence, sugar as required in a bowl, then beat with an electric mixer until smooth. Continue beating until the mixture is completely combined
3. Now spoon the cream mixture onto the biscuit base, starting from the edges and working inwards, making sure that there are no air bubbles. Smooth the top of the cheesecake down with the back of a dessert spoon or spatula. Leave to set in the fridge overnight.

So that is going to wrap this up with this exceptional food lotus cheesecake recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!