28/09/2020 03:57

Recipe of Jamie Oliver Kanya's Seared Duck Breast with Red Curry Sauce

by Jeffrey Buchanan

Kanya's Seared Duck Breast with Red Curry Sauce
Kanya's Seared Duck Breast with Red Curry Sauce

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, kanya's seared duck breast with red curry sauce. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Kanya's Seared Duck Breast with Red Curry Sauce is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Kanya's Seared Duck Breast with Red Curry Sauce is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have kanya's seared duck breast with red curry sauce using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Kanya's Seared Duck Breast with Red Curry Sauce:
  1. Make ready 2 duck breast
  2. Prepare 1 tsp red curry sauce
  3. Prepare 1/3 cup coconut milk
  4. Make ready 1 tsp palm sugar
  5. Take 1 salt and pepper to taste duck breast
  6. Take 1/2 tbsp water
  7. Prepare 2 kaffir lime leaves
  8. Make ready 1 red pepper
  9. Prepare 1 a few basils leaves
  10. Make ready 1/2 tbsp fish sauce
  11. Prepare 4 clove garlic
  12. Prepare 12 cherry tomato
  13. Make ready 2 pepper corn
Instructions to make Kanya's Seared Duck Breast with Red Curry Sauce:
  1. First start is make red curry sauce, you know how to make chili paste shinny from my other curry recipes..now just try with your imagination ..this time let the sauce simmer on low heat until thickess,add some water or coconut milk if that s too spicy ,finish product must be shinny ,flavoredful ,get the right texture ,smell and color even in small portion :)
  2. While wait for sauce ,heat your skillet to medium ..salted and peppered to duck breast ,sear approximately 3 mins each side ,thiiny sliced and placeon serving dish
  3. Decorate serving dishes with kaffir lime leave,slices of garlic,cherry tomato..topping with sauce ,some coconut milk,sliced red peppers,peppercorns ,basils ..hope you enjoy this :)

So that’s going to wrap it up for this exceptional food kanya's seared duck breast with red curry sauce recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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