Steps to Make Super Quick Homemade Grilled Carne Asada, Asparagus, and Duck Egg

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, grilled carne asada, asparagus, and duck egg. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Grilled Carne Asada, Asparagus, and Duck Egg is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Grilled Carne Asada, Asparagus, and Duck Egg is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have grilled carne asada, asparagus, and duck egg using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Grilled Carne Asada, Asparagus, and Duck Egg:

1. Take 1 piece Carne Asada (Flank Steak)
2. Make ready 1 Duck egg
3. Make ready 1 bunch Asparagus
4. Make ready black pepper
5. Take Himalayan Pink Salt
6. Get Tony's Creole Seasoning (or your favorite)
7. Get 1 tbsp olive oil, extra virgin

Instructions to make Grilled Carne Asada, Asparagus, and Duck Egg:

1. Brush asparagus with olive oil, dust with salt and pepper and place on preheated George Foreman grill.
2. Brush carne asada with olive oil, dust with creole seasoning. Place on the grill next to your asparagus. Steak will likely finish first, so feel free to take your time with this.
3. On stove top, fry your duck egg however you'd like. I prefer low heat, butter, salt and pepper. You can also choose to poach your egg. You do want a soft yolk.
4. Take steak off grill, and set on plate to rest.
5. Top steak with finished asparagus and duck egg.
6. Enjoy!

So that is going to wrap this up for this special food grilled carne asada, asparagus, and duck egg recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!