Steps to Prepare Award-winning Vegetable curry with carrots, carrot tops, potatoes and spinach

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, vegetable curry with carrots, carrot tops, potatoes and spinach. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

This is a sweet and spicy balance of indian curry. Add more/less jalapeño/coconut milk to add more/less spice/sweetness. Eliminate coconut milk if you want. Creamy sweet potato curry with spinach!

Vegetable curry with carrots, carrot tops, potatoes and spinach is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Vegetable curry with carrots, carrot tops, potatoes and spinach is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook vegetable curry with carrots, carrot tops, potatoes and spinach using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Vegetable curry with carrots, carrot tops, potatoes and spinach:

1. Get 1 tbsp ghee or oil
2. Get 1 tsp cumin seeds
3. Prepare 1 onion, chopped
4. Get 4 cm chunk ginger, peeled and grated
5. Get 3-4 cloves garlic, peeled and crushed
6. Get 1 red or green chilli, chopped finely
7. Take 1 tsp garam masala
8. Take sea salt and black pepper
9. Make ready 1/2 tsp ground turmeric
10. Take 1/2 tsp chilli flakes
11. Make ready 1 1/2 cups potatoes, cut into chunks
12. Get 1/2-1 cup carrot tops, chopped
13. Get 1 cup carrots, sliced
14. Take water
15. Take baby spinach

Give it all a good stir, and then add about a half cup each of water and coconut milk. Continue to cook, stir, and add liquid until the vegetables are very tender and the curry is nice and thick. At this point, taste it to check that the. This spinach and carrot curry is a simple recipe that doesn't include grinding your masala.

Steps to make Vegetable curry with carrots, carrot tops, potatoes and spinach:

1. Heat the oil in a pan (with a lid for later). Add the cumin seeds.
2. When the cumin seeds start to pop, add the onion. Cook until the onion softens.
3. Add the garlic, ginger, chilli and spices. Season. Cook for a few minutes.
4. Add the potatoes and most of the carrot tops. And 1 cup of water. Stir well. Put the lid on and simmer for about 10 mins. Add more water if it starts to dry out.
5. Add the carrots and 1/4 cup of water. Cover again and cook for 3-5 minutes until everything is tender.
6. Take off the heat. Stir in a tsp more ghee/ butter and the spinach and the rest of the carrot tops.
7. Serve with a garnish of chilli/ coriander leaves/ more carrot tops 🥕 Enjoy 😋

At this point, taste it to check that the. This spinach and carrot curry is a simple recipe that doesn't include grinding your masala. This mildly sweet, colorful vegetable is popular throughout the world. Making this spinach and carrot curry involves only a few simple steps. Serve this nutritious curry with roti, poori, or chapati.

So that is going to wrap it up for this special food vegetable curry with carrots, carrot tops, potatoes and spinach recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!