Recipe of Perfect Vegetable curry with carrots, carrot tops, potatoes and spinach

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, vegetable curry with carrots, carrot tops, potatoes and spinach. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Vegetable curry with carrots, carrot tops, potatoes and spinach is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Vegetable curry with carrots, carrot tops, potatoes and spinach is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook vegetable curry with carrots, carrot tops, potatoes and spinach using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Vegetable curry with carrots, carrot tops, potatoes and spinach:

1. Take 1 tbsp ghee or oil
2. Make ready 1 tsp cumin seeds
3. Prepare 1 onion, chopped
4. Prepare 4 cm chunk ginger, peeled and grated
5. Make ready 3-4 cloves garlic, peeled and crushed
6. Get 1 red or green chilli, chopped finely
7. Take 1 tsp garam masala
8. Get sea salt and black pepper
9. Get 1/2 tsp ground turmeric
10. Prepare 1/2 tsp chilli flakes
11. Prepare 1 1/2 cups potatoes, cut into chunks
12. Get 1/2-1 cup carrot tops, chopped
13. Make ready 1 cup carrots, sliced
14. Make ready water
15. Make ready baby spinach

Steps to make Vegetable curry with carrots, carrot tops, potatoes and spinach:

1. Heat the oil in a pan (with a lid for later). Add the cumin seeds.
2. When the cumin seeds start to pop, add the onion. Cook until the onion softens.
3. Add the garlic, ginger, chilli and spices. Season. Cook for a few minutes.
4. Add the potatoes and most of the carrot tops. And 1 cup of water. Stir well. Put the lid on and simmer for about 10 mins. Add more water if it starts to dry out.
5. Add the carrots and 1/4 cup of water. Cover again and cook for 3-5 minutes until everything is tender.
6. Take off the heat. Stir in a tsp more ghee/ butter and the spinach and the rest of the carrot tops.
7. Serve with a garnish of chilli/ coriander leaves/ more carrot tops 🥕 Enjoy 😋

So that’s going to wrap this up for this special food vegetable curry with carrots, carrot tops, potatoes and spinach recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!