28/10/2020 12:49

How to Make Award-winning Minced meat Biryani

by Jay McGuire

Minced meat Biryani
Minced meat Biryani

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, minced meat biryani. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Minced meat Biryani is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Minced meat Biryani is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook minced meat biryani using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Minced meat Biryani:
  1. Take 2 cups 95% cooked rice
  2. Get Minced meat
  3. Get 4 handful chopped spinach
  4. Make ready 5 medium sized tomatoes chopped
  5. Prepare 3 grates scotch bonnet
  6. Take Red onions
  7. Make ready cubes Maggi
  8. Prepare Curry
  9. Take Thyme
  10. Get Yoghurt
  11. Make ready Ginger and garlic paste
  12. Get Water
Instructions to make Minced meat Biryani:
  1. Heat an oil with onion on low heat.Add grated scotch bonnet,garlic and ginger paste and minced meat.Souè for a minute.
  2. Add chopped tomatoes.Fry for one minutes add a cup of water,youghurt.cover and allow to cook until oil settle at the top.
  3. Place another pot on medium heat.Coat the bottom of the pot with the source, add cooked rice,follow by red onions,next is spinach.Repeat the process from the source making it layer by layer until you are done.
  4. Cover and allow to cook
  5. Remove from heat and save

So that’s going to wrap it up for this special food minced meat biryani recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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