How to Make Favorite Jiffy Hamburger Meat Roll

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, jiffy hamburger meat roll. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Jiffy Hamburger Meat Roll is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Jiffy Hamburger Meat Roll is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have jiffy hamburger meat roll using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Jiffy Hamburger Meat Roll:

1. Prepare 1 1/2 lb hamburger
2. Make ready 1 cup onions, sliced thin
3. Prepare 1 cup green pepper, chopped
4. Get salt and pepper
5. Take 2 cup Jiffy baking mix
6. Make ready 2/3 cup milk

Steps to make Jiffy Hamburger Meat Roll:

1. Preheat oven to 400°. Brown hamburger, onion,and green pepper together. Drain. Add salt and pepper to taste. Let cool.
2. Make a dough by using the Jiffy baking mix and milk. Firm enough to roll. You can also use homemade biscuit dough to make a dozen. On a well floured surface, roll dough to a 9 x 12 rectangle.
3. Spread cooled meat mixture over the roll out dough.
4. Roll the dough and meat jelly roll style. Score the top with a knife so stream can escape.
5. Bake at 400° for twenty minutes.
6. Slice and serve with either hamburger gravy, tomato sauce or mushroom soup as a sauce.

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