Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, my homemade thick pea & ham soup 😋. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
My Homemade Thick Pea & Ham Soup 😋 is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. My Homemade Thick Pea & Ham Soup 😋 is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook my homemade thick pea & ham soup 😋 using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make My Homemade Thick Pea & Ham Soup 😋:
- Make ready 907 g Bacon Bits, ham bits or thick cut Bacon
- Take 1 Full Cups Split Dried Yellow Peas
- Prepare 3 Large Carrots cut into chunky mouth size pieces
- Get 1/2 tsp Cracked Black Pepper
Instructions to make My Homemade Thick Pea & Ham Soup 😋:
- The Split peas have to be rinsed then best left soaking overnight. Next morning cold rinse again and put then in a large pan 4- 5 Pints Water. Bring to boil.
- Cut up your Bacon and remove big chunks of fat leave some on for the flavour.
- Add the Bacon or ham to the boiling split peas.
- Next cut up the carrots and add them to the soup.add the black pepper and leave to simmer stirring occasionally.
- After the 3 hours turn it off and leave with a lid on after an hour or so it will have thickened. Leave and just warm up when needed. Add more black pepper on top.
So that’s going to wrap this up for this exceptional food my homemade thick pea & ham soup 😋 recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
