Step-by-Step Guide to Prepare Super Quick Homemade Mackerel sardines with sotanghon soup

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mackerel sardines with sotanghon soup. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Mackerel sardines with sotanghon soup is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Mackerel sardines with sotanghon soup is something that I’ve loved my whole life. They are nice and they look wonderful.

First, soak the sotanghon noodles in water. Maribeth De La Cruz. #mackerel #sardines #malunggay #sotanghon #ulam #pinoy #sardinas. katma. Simple and easy to cook Mackerel Sardines with Sotanghon Soup! Sobrang daling ipre-pare at talaga namang magugustuhan ng.

To begin with this recipe, we must prepare a few components. You can cook mackerel sardines with sotanghon soup using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mackerel sardines with sotanghon soup:

1. Take 2 cans Mackerel sardines (I prefer Saba brand)
2. Get Sotanghon noodles
3. Get 1 tbsp garlic (minced)
4. Take 1 pc medium sized onion (sliced)
5. Get 1 pc tomato (quartered)
6. Take Spring onions
7. Prepare to taste Salt & pepper

This is the reason why water is needed. Make sure to wait until the water boils before adding the Vermicelli noodles (sotanghon). This morning I made my self a canned sardine soup with sotanghon. This is not new it's a comfort food in the household we regularly have the dish in the mornings or whenever the time is bad I mean when the budget get tight.

Steps to make Mackerel sardines with sotanghon soup:

1. First, soak the sotanghon noodles in water. Set aside.
2. Put in oil in a pan, saute the garlic, onion then tomato. Crush the tomato to let out the juice.
3. Pour in the Mackerel sardines. Add a cup of water. And let it it boil.
4. Add the sotanghon noodles.
5. Add salt and pepper to taste.
6. Serve while still hot.

This morning I made my self a canned sardine soup with sotanghon. This is not new it's a comfort food in the household we regularly have the dish in the mornings or whenever the time is bad I mean when the budget get tight. There is no special cooking method every novice can cooked it. Mackerel In Sotanghon Sotanghon With Mackerel Recipe Tipid Ulam Recipe Lutong Pinoy. Littlechef S Chicken Sotanghon Soup Glass Noodles Soup.

So that is going to wrap this up for this exceptional food mackerel sardines with sotanghon soup recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!