How to Prepare Ultimate Carrot Soup

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, carrot soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Carrot Soup is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Carrot Soup is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have carrot soup using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Carrot Soup:

1. Get 850 g carrot peeled and chopped
2. Take 1/2 swede peeled and chopped
3. Take 4 small potatoes, peeled and chopped
4. Prepare 1 parsnip peeled and chopped
5. Make ready 3 small onions, peeled and chopped
6. Get 1 chicken stock cube
7. Make ready to taste Salt
8. Take to taste Ground black pepper
9. Prepare 1 l water maybe more if needed
10. Take 50 ml semi skimmed milk
11. Get Drizzle of Olive oil
12. Take Drizzle of Olive oil

Instructions to make Carrot Soup:

1. Add all the vegetables to the pan along with enough water to cover all the vegetables and. More water can be added along the way if needed.
2. Add the stock cube once the pan is boiling. Lower the heat and simmer for 20-30 minutes.
3. Blend all the vegetables until it becomes smooth and no longer lumpy.
4. Return to the heat and add the milk, a drizzle of olive oil and black pepper. Season with salt if needed.

So that’s going to wrap this up with this special food carrot soup recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!