Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, french onion soup. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
French Onion Soup is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. French Onion Soup is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook french onion soup using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make French Onion Soup:
- Take 50 g dairy free spread
- Take 2 large red onions sliced
- Get 2 large white onions sliced
- Get 600 ml chicken stock
- Make ready 400 ml beef stock
- Make ready 125 ml red wine
- Take 1 tbsp tamari
- Prepare 1 tsp parsley
- Prepare 1 bay leaf
- Prepare 1 tbsp balsamic vinegar
- Make ready 4 slices gluten free baguette
- Prepare 4 tbsps dairy free cheese grated
- Take pinch paprika
Steps to make French Onion Soup:
- Melt the dairy free spread in a large pan over a low heat - Add the red and white onions and cook for 30 minutes or until caramelised
- Add in the chicken stock, beef stock, red wine, tamari, parsely, bay leaf and balsamic vinegar - Simmer gently for 20 minutes
- Discard the bay leaf - Toast the gluten free baguette slices under the grill
- Divide the soup between four bowls, top with the bread and then the grated cheese - Place under the grill for a couple of minutes and then serve topped with a pinch of paprika
So that’s going to wrap it up with this special food french onion soup recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
