Recipe of Favorite Multi-colored vegetable soup

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, multi-colored vegetable soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Multi-colored vegetable soup is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Multi-colored vegetable soup is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have multi-colored vegetable soup using 16 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Multi-colored vegetable soup:

1. Prepare 1 spring onion
2. Prepare 1 leek, the white part
3. Get 6 mushrooms
4. Prepare 3 potatoes
5. Get 2 carrots
6. Take 1 small zucchini
7. Prepare 1/4 (of a medium -sized) celery root
8. Get 1/2 head broccoli
9. Get 1/4 head white cabbage (from a small cabbage)
10. Make ready 3 sprigs leaf celery
11. Get 1/4 cup white wine
12. Get 1 cup orzo (or any kind of pasta, or rice, optionally)
13. Prepare virgin olive oil
14. Take salt and pepper
15. Take juice of half a lemon
16. Make ready 1 1/2 l water

Steps to make Multi-colored vegetable soup:

1. Finely chop the onion and the leek.
2. Cut the mushrooms into pieces.
3. Cut the potatoes, the carrots, the zucchini and the celery root into cubes.
4. Separate the florets of the broccoli
5. And chop the cabbage finely as you would for a salad.
6. Sauté the onion and the leek in a pot with a little oil.
7. Add the mushrooms and sauté until they absorb all their liquids.
8. Add the potatoes, the carrots, the zucchini and the celery root, sauté for a while, then, stir in the wine.
9. When it evaporates add water and the leaf celery sprigs.
10. When the potatoes and the carrots get slightly tender (in about 15' because you have chopped everything in small pieces) add the broccoli.
11. Add the cabbage and the orzo 2-3 minutes later.
12. As soon as the vegetables boil add lemon, raw olive oil and season with salt and pepper.

So that is going to wrap it up with this exceptional food multi-colored vegetable soup recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!