Step-by-Step Guide to Make Jamie Oliver Carrot Soup

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, carrot soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Carrot Soup is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Carrot Soup is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have carrot soup using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Carrot Soup:

1. Prepare 850 g carrot peeled and chopped
2. Make ready 1/2 swede peeled and chopped
3. Make ready 4 small potatoes, peeled and chopped
4. Make ready 1 parsnip peeled and chopped
5. Make ready 3 small onions, peeled and chopped
6. Make ready 1 chicken stock cube
7. Make ready to taste Salt
8. Get to taste Ground black pepper
9. Prepare 1 l water maybe more if needed
10. Take 50 ml semi skimmed milk
11. Get Drizzle of Olive oil
12. Get Drizzle of Olive oil

Steps to make Carrot Soup:

1. Add all the vegetables to the pan along with enough water to cover all the vegetables and. More water can be added along the way if needed.
2. Add the stock cube once the pan is boiling. Lower the heat and simmer for 20-30 minutes.
3. Blend all the vegetables until it becomes smooth and no longer lumpy.
4. Return to the heat and add the milk, a drizzle of olive oil and black pepper. Season with salt if needed.

So that’s going to wrap this up for this special food carrot soup recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!