Simple Way to Prepare Super Quick Homemade Creamy Carrot & Cauliflower Soup

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, creamy carrot & cauliflower soup. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Creamy Carrot & Cauliflower Soup is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Creamy Carrot & Cauliflower Soup is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have creamy carrot & cauliflower soup using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Creamy Carrot & Cauliflower Soup:

1. Make ready 1 medium brown onion
2. Get 2 cloves garlic
3. Get 1 cauliflower
4. Take 4 large carrots
5. Take 2 tsp olive oil
6. Get 1/2 tsp black peppercorns
7. Get 1/2 tsp rock salt
8. Get 1 litre vegetable stock

Steps to make Creamy Carrot & Cauliflower Soup:

1. Add the olive oil to the pressure cooker.
2. Chop the onions & mince the garlic.
3. Grind the salt & pepper in a spice grinder.
4. Add the ground salt & pepper to the onions & garlic & sauté on a low heat for 5 minutes.
5. Chop the carrots & cauliflower.
6. Add the carrots, cauliflower & vegetable stock to the pressure cooker.
7. Cook on soup setting - takes 20 minutes in mine once at pressure.
8. Once cooked allow it cool slightly for 10 minutes before transferring to a blender & blend it until it is smooth & creamy.

So that is going to wrap this up with this exceptional food creamy carrot & cauliflower soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!