Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, my husband's favorite mushroom cream soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
My Husband's Favorite Mushroom Cream Soup is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. My Husband's Favorite Mushroom Cream Soup is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have my husband's favorite mushroom cream soup using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make My Husband's Favorite Mushroom Cream Soup:
- Get 150 grams Button mushrooms
- Make ready 1 medium Onion
- Prepare 250 ml Milk or soy milk
- Get 50 ml Water
- Make ready 1 tbsp White flour
- Prepare 1/2 Soup stock cube
- Make ready 1 Salt and pepper
- Make ready 1 tbsp Butter
Steps to make My Husband's Favorite Mushroom Cream Soup:
- Finely chop the mushrooms and onions.
- Put the butter in a pot and turn on the heat.
- Once the butter has melted, add the onions and sauté well until golden.
- Add the mushrooms and continue to sauté. When they have all cooked through, add the flour and evenly combine.
- Next, add the milk, water, and soup stock cube. Heat while mixing with a wooden spatula.
- When the flour has become evenly distributed, it will thicken. Season with salt and pepper and it's ready.
So that’s going to wrap it up with this special food my husband's favorite mushroom cream soup recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
