Recipe of Perfect Healthy Cream Mushroom Soup

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, healthy cream mushroom soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Healthy Cream Mushroom Soup is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Healthy Cream Mushroom Soup is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook healthy cream mushroom soup using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Healthy Cream Mushroom Soup:

1. Prepare 250 ml Milk
2. Get 1/2 Parsley
3. Get 1 tbsp Olive Oil
4. Get 1/2 Green fresh onion
5. Prepare 2 tbsp Flour
6. Prepare 1/3 tsp Black pepper
7. Get 1/2 tsp Salt
8. Get 4 cup Sliced fresh mushrooms
9. Make ready 1/2 cup Chopped onion
10. Take 2 tbsp Butter

Instructions to make Healthy Cream Mushroom Soup:

1. In a large saucepan over medium heat, melt butter and olive oil . Add onion and sauté 3 minutes or until tender. Add mushrooms and sauté 7 minutes or until tender.
2. In a small bowl, whisk flour into a small amount of broth until smooth, then stir into pan. Add remaining broth, bring to boil, and cook, stirring until thickened, about 2 minutes. Reduce heat and stir in half-and-half, salt and pepper. Simmer cream of mushroom soup uncovered, 15 minutes, stirring frequently.

So that is going to wrap it up with this exceptional food healthy cream mushroom soup recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!