Simple Way to Prepare Homemade Mushroom Soup with Onion Broth

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mushroom soup with onion broth. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mushroom Soup with Onion Broth is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Mushroom Soup with Onion Broth is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook mushroom soup with onion broth using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mushroom Soup with Onion Broth:

1. Take 1/2 cup onion broth
2. Take 1 cup water
3. Take 3 tbsp flour
4. Get 1 tbsp butter
5. Make ready 100 gr champignon/button mushrooms, halved
6. Prepare 1 tsp salt
7. Prepare Crushed black pepper
8. Take 1 tsp sliced celery
9. Take 3 tbsp cooking cream

Steps to make Mushroom Soup with Onion Broth:

1. Heat butter in a pot. Using low heat, add flour until it becomes a roux. Add onion broth little by little.
2. Add water and stir continuously until well combined. Add the rest of the ingredients except celery and cream.
3. When the soup is thick and bubbly, add celery, and then cream. Stir a few times, then it is done.

So that is going to wrap it up with this special food mushroom soup with onion broth recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!