Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, cream of mushroom soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Cream of Mushroom Soup is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Cream of Mushroom Soup is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook cream of mushroom soup using 8 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Cream of Mushroom Soup:
- Get fresh button mushroom
- Take all purpose flour
- Take butter
- Get Salt
- Take Pepper
- Prepare water
- Get milk
- Get fresh cream
Steps to make Cream of Mushroom Soup:
- Clean and wash mushrooms. Chop them into pieces.
- Heat butter in a pan and add mushrooms.
- Saute till they turn golden and oozes out the extra moisture. Add salt and pepper and saute.
- Add flour and mix, so all the mushrooms get coated with flour.
- Saute for few more seconds, so the rawness of the flour is gone.
- In a bowl mix milk, cream and water and add to the mushrooms.
- Cook until the liquid starts to thicken.
- And you get one boil.
- Add a tablespoon of cream on top
- Serve hot and enjoy.
So that is going to wrap this up with this exceptional food cream of mushroom soup recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
