Easiest Way to Prepare Super Quick Homemade Sweet Miso Mushroom Soup (Dairy-Free, Gluten-free, Vegan)

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, sweet miso mushroom soup (dairy-free, gluten-free, vegan). One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Sweet Miso Mushroom Soup (Dairy-Free, Gluten-free, Vegan) is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Sweet Miso Mushroom Soup (Dairy-Free, Gluten-free, Vegan) is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have sweet miso mushroom soup (dairy-free, gluten-free, vegan) using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sweet Miso Mushroom Soup (Dairy-Free, Gluten-free, Vegan):

1. Take 500 g assorted mushrooms
2. Get 2 large yellow onions
3. Get 2 tbsps instant oatmeal
4. Get 1 tbsp sweet miso
5. Get 250 ml dashi broth
6. Prepare Black pepper and sea salt
7. Take 1 tbsp coconut oil

Instructions to make Sweet Miso Mushroom Soup (Dairy-Free, Gluten-free, Vegan):

1. Sliced onion into thin silvers. Heat oil in pan and cook onions till soft and caramelized.
2. Add in chopped mushrooms and cook till brown. Mushrooms will let out liquid once it’s cooked. Sprinkle instant oats over mixture and stir to combine.
3. Add dashi broth, black pepper and sea salt. Bring to a boil and cook till desired thickness. Stir in miso paste at the end.
4. Blend and enjoy! I used my 300W stick blender for this 😊. If you have a stronger and more powerful blender, the soup will turn out even smoother!!

So that is going to wrap this up with this exceptional food sweet miso mushroom soup (dairy-free, gluten-free, vegan) recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!