25/11/2020 15:39

Recipe of Homemade Mushroom Soup

by Agnes Moody

Mushroom Soup
Mushroom Soup

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mushroom soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mushroom Soup is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Mushroom Soup is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook mushroom soup using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mushroom Soup:
  1. Get 7-8 mushrooms
  2. Prepare 2 teaspoon olive oil
  3. Get 2 garlic cloves
  4. Make ready 1 small onion
  5. Make ready 1 cup water
  6. Take 1 cup milk
  7. Prepare to taste Salt
  8. Take 1/4 tsp Black pepper powder
Steps to make Mushroom Soup:
  1. Wash mushrooms and sliced them thin.
  2. Heat oil in a pan and add garlic and thinly sliced mushrooms. Sauté them for few minutes.
  3. When mushrooms cooked, switch off gas and allow them to cool. When cooled keep some mushrooms slice and grind rest of them in mixer.
  4. Finely Chop onions. Now heat 1 teaspoon oil and sauté onion in it.
  5. When onion becomes translucent add grinded mushrooms in it. Add salt, pepper, water and milk. Let it boil and serve hot.

So that’s going to wrap it up with this exceptional food mushroom soup recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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