Easiest Way to Prepare Jamie Oliver Smoked tomato and basil soup
by Mark Lindsey
Smoked tomato and basil soup
Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, smoked tomato and basil soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Smoked tomato and basil soup is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Smoked tomato and basil soup is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have smoked tomato and basil soup using 19 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Smoked tomato and basil soup:
Make ready 500 g plum tomatoes
Make ready 450 g vine tomatoes
Get 200 g celery
Prepare 250 g baby plum tomatoes
Prepare 100 g tomato puree
Take 2 carrots (250 g)
Prepare 100 g white part of leek
Take 1 red chilli (optional)
Make ready 1 onion (300 g)
Make ready 6 garlic cloves
Get 1 tsp balsamic vinegar
Make ready Dried oregano
Get Half a cup of fresh basil
Get 100 g fennel (optional)
Make ready Salt
Prepare 1 tbsp paprika
Get Pepper
Take 6 bay leaves
Make ready 1 tsp sugar
Instructions to make Smoked tomato and basil soup:
Preheat your bbq and insert smoking box with wooden chips on flavour bar. Prep and wash all the ingredients. In a large skillet (I used dutch oven) start searing onions, celery, garlic and fennel. After few minutes add rest of ingredients. Close the bbq and start smoking. I ve done mine for about an hour.
After an hour cover vegetables with water. Add bay leaves, oregano and simmer for another hour
After that time add some more water if its needed. Add basil and cook it for another 10 min. Blitz it. Pass it thru the sieve. Add tomato puree. Whisk. Check seasoning. I always use nutmeg and a touch of sugar to get the perfect taste.
Recipe can be adjusted to house environment. Vegetables can be roasted in the oven for 20 min in 180 °C. Then all can be transfered to the pot and cooked on the stove.
So that is going to wrap this up for this special food smoked tomato and basil soup recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!