Steps to Prepare Speedy Spicy Mushroom Udon Soup

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, spicy mushroom udon soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Spicy Mushroom Udon Soup is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Spicy Mushroom Udon Soup is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have spicy mushroom udon soup using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Mushroom Udon Soup:

1. Prepare vegetable broth
2. Make ready Pre-cooked Udon (here: self-made)
3. Make ready mushrooms (sliced)
4. Get Vegetables of choice/tofu/.
5. Get an onion (diced)
6. Take a scallion (diced)
7. Get garlic gloves (diced)
8. Take Sambal Oelek
9. Prepare sweet and sour sauce
10. Take garlic powder
11. Get (white) pepper
12. Take Salt

Steps to make Spicy Mushroom Udon Soup:

1. 1. Saute onions, scallions and garlic in a pot with plenty of oil
2. 2. Add vegetable broth, spices, mushrooms, tofu and other vegetables of your choice. Cook for around 10 minutes.
3. 3. Add pre-cooked Udon.
4. Enjoy!

So that’s going to wrap this up with this exceptional food spicy mushroom udon soup recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!