Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, lentil & brown rice soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Lentil & Brown Rice Soup is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Lentil & Brown Rice Soup is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have lentil & brown rice soup using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Lentil & Brown Rice Soup:
- Make ready dried lentils, sorted & rinsed
- Get medium carrots
- Get garlic, minced
- Make ready canned diced tomatoes
- Make ready chicken broth
- Take water
- Get long grain brown rice
- Make ready dried basil
- Prepare dried oregano
- Take dried thyme
- Make ready Bay leaf
- Get dried parsley
- Prepare salt
- Make ready black pepper
Instructions to make Lentil & Brown Rice Soup:
- Chop carrots into 1/4 inch pieces.
- In stockpot, combine, lentils, carrots, garlic, undrained tomatoes, chicken broth, water, rice, basil, oregano, thyme, & Bay leaf. Mix well. Bring to a boil over medium-high heat.
- Reduce heat. Simmer, stirring occasionally, until lentils & rice are tender, about 1 hour. Discard Bay leaf.
- Add parsley, salt, & pepper. Mix well. Simmer for an additional 10 minutes. Serve.
So that’s going to wrap this up with this exceptional food lentil & brown rice soup recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
