Easiest Way to Make Award-winning Lentil soup !

Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, lentil soup !. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Lentil soup ! is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Lentil soup ! is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have lentil soup ! using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Lentil soup !:

1. Get 3 cup red lentils
2. Make ready 1 tbsp olive oil
3. Make ready 18 cup water
4. Get 1 tsp salt
5. Take 3 clove chopped garlic
6. Make ready 3 onion, chopped
7. Prepare 1/2 tbsp onion powder
8. Make ready 1/2 tbsp garlic powder
9. Get 2 chicken cubes
10. Prepare 1/4 tsp black pepper

Instructions to make Lentil soup !:

1. On medium high heat In a large stock pot add the oil and lentils and stir the lentil until they start changing from a red color to a yellowish color and keep stiring so you don't burn the lentils have some water close by
2. Once it has started to change color add about 14 cups of water and the chopped garlic and salt and let it boil some more
3. Let it boil until the water starts to go down close to half way and then add another 4 cups of water and the garlic powder and onion powder add the onions as well mix together and continue to boil on medium heat
4. As soon as it starts to thicken add the pepper and chicken cubes and stir and allow to boil until its nice and thick…enjoy ! ( you can eat it as soup with some pita bread or over rice !

So that’s going to wrap it up for this special food lentil soup ! recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!