Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, moroccan lentil & carrot soup. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Moroccan Lentil & Carrot Soup is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Moroccan Lentil & Carrot Soup is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook moroccan lentil & carrot soup using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Moroccan Lentil & Carrot Soup:
- Make ready olive oil
- Take onion , chopped
- Get garlic , minced
- Prepare carrots , peeled, chopped medium sized
- Make ready cumin
- Get turmeric
- Prepare coriander
- Make ready paprika
- Take cinnamon
- Prepare lentils water , rinsed until runs clear
- Prepare tomatoes diced
- Get vegetable broth
- Prepare Salt pepper and
Instructions to make Moroccan Lentil & Carrot Soup:
- Heat olive oil in a large pot over medium heat. Sauté the onion and garlic until soft and then add the spices. Add the carrots and sauté until carrots are tender about 10-12 minutes.
- Add the vegetable broth, diced tomatoes and lentils and stir to combine. Simmer on low heat for 20 minutes, or until lentils are tender.
- Place all ingredients in blender and blend for about 4-5 minutes
- Grab a spoon and enjoy!
So that’s going to wrap this up with this exceptional food moroccan lentil & carrot soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
