Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, lentil and vegetable soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Lentil and Vegetable Soup is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Lentil and Vegetable Soup is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook lentil and vegetable soup using 19 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Lentil and Vegetable Soup:
Take red lentils(split masoor dal)
Take yellow lentils(split moong dal)
Prepare small carrot cubed
Prepare small potato cubed
Get clarified butter
Prepare onion finely chopped
Prepare finely chopped spring onions
Get minced garlic
Prepare ginger paste
Get black pepper powder
Get tomato chopped
Prepare tomato puree
Prepare cumin seeds
Get bay leaves
Take garam masala
Take chopped capsicum
Get coriander chopped
Get salt
Get sugar
Steps to make Lentil and Vegetable Soup:
Heat clarified butter in a pressure cooker.Sprinkle cumin seeds and minced garlic.When they sizzle,add chopped onion and toss lightly.Add carrot, potato,red and yellow lentils,tomato and tomato puree, spring onion,ginger paste and salt.Toss all and add water.Pressure cook 3-4 whistles.
Open lid after pressure releases.Cool and blend well in a blender and strain to discard any residue.Add water or vegetable stock to liquify the soup to desired consistency.Pour soup in a wok and boil.Add chopped capsicum, chopped spring onion,black pepper powder,garam masala,pinch of sugar and boil.
Serve a bowl of healthy piping hot lentil soup garnished with chopped coriander and fried or toasted croutons.
So that is going to wrap it up with this exceptional food lentil and vegetable soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!