Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, spinage and lentil soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Spinage and Lentil Soup is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Spinage and Lentil Soup is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook spinage and lentil soup using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spinage and Lentil Soup:
- Make ready water
- Prepare dry lentils
- Prepare chicken bullion cubes
- Prepare carrots chopped
- Make ready celery stalks chopped
- Make ready baby Spinage chopped
- Get smoked sausage sliced and cut into quarters
- Take 8 oz. can tomato sauce
- Get lemon juice
- Take minced garlic
- Prepare minced onion
- Get black pepper to taste
Steps to make Spinage and Lentil Soup:
- Cook lentils with water on high for 20 minutes stirring to keep from sticking.
- Turn down stove to medium low and cook 20 more minutes stirring occasionally.
- While lentils cook, chop up your vegetables and add to lentils as you finish chopping each one.
- Add the rest of the ingredients to lentils and turn the stove up to medium high and cook until vegetables are cooked thru.
- Soup will be hot so be careful when serving. Enjoy!
So that’s going to wrap this up with this special food spinage and lentil soup recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
