28/12/2020 03:25

How to Make Speedy Spiced Red Lentil Soup

by Violet Mendez

Spiced Red Lentil Soup
Spiced Red Lentil Soup

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, spiced red lentil soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Spiced Red Lentil Soup is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Spiced Red Lentil Soup is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook spiced red lentil soup using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spiced Red Lentil Soup:
  1. Get 1 tbsp butter
  2. Make ready 1 brown/cooking onion, finely chopped
  3. Take 3 garlic cloves, crushed
  4. Prepare 1 tbsp ginger, grated
  5. Take 1/2 tsp or more chilli flakes
  6. Take 1/2 tsp tumeric
  7. Prepare 2 carrots, diced
  8. Make ready 1/2 tsp ground coriander
  9. Make ready 1/2 tsp ground cumin
  10. Make ready 2 cup canned tomatoes
  11. Make ready 1 cup red lentils
  12. Take 3 cup vegetable stock
  13. Prepare greek yoghurt and chopped mint leaves
Steps to make Spiced Red Lentil Soup:
  1. In a large pot melt the butter. Add onion, garlic, ginger and spices and cook stirring until onion is soft
  2. Add carrots, tomatoes, lentils and stock and gently bring to the boil
  3. Cover and simmer for approximately 40 minutes, stirring occasionally to ensure lentils don't burn
  4. Season to perfection, ladle into bowls and top each bowl with a dollop of yoghurt and fresh mint

So that is going to wrap it up with this special food spiced red lentil soup recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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