Easiest Way to Make Super Quick Homemade Brown lentil soup - shorbet adass

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, brown lentil soup - shorbet adass. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Brown lentil soup - shorbet adass is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Brown lentil soup - shorbet adass is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have brown lentil soup - shorbet adass using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Brown lentil soup - shorbet adass:

1. Prepare brown lentils, washed and drained
2. Make ready medium onions, cut into small cubes
3. Prepare olive oil
4. Get cumin
5. Prepare black pepper
6. Prepare salt
7. Prepare For serving (optional)
8. Prepare pita bread, roasted
9. Prepare lemon juice

Instructions to make Brown lentil soup - shorbet adass:

1. In a saucepan, on medium heat, put the lentils and onions with 9 cups of water.
2. Stir lentils and onions from time to time. When the water starts to boil, lower the heat and cover the saucepan. Leave to cook for 40 min.
3. When lentils are cooked, add in the salt, cumin and black pepper and stir. Remove pan from heat.
4. Pour the lentil and onion mixture in a food processor and blend until you get a smooth and thick mixture.
5. Pour back the mixture in the saucepan. Put on medium heat. Stir the ingredients while adding the olive oil and leave it to simmer for 5 more minutes.
6. Serve the lentil soup immediately.
7. A tasty addition to this delicious soup would be a squeeze of lemon and some roasted pita bread pieces that you sprinkle on top of the soup once it's served.
8. Note: Depending on the type of lentils, you might need more or less water to cook. Small-sized lentils require more water.

So that is going to wrap it up for this exceptional food brown lentil soup - shorbet adass recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!